White Food-Grade One-Side Coated Butter Paper

Product Description

White Food-Grade Butter Paper

1. Material:

• Base Material: Usually made from high-quality, bleached wood pulp to ensure purity and strength.
• Coating: Often coated with a thin layer of wax or silicone to make it greaseproof and moisture-resistant. This ensures that food items do not stick to the paper and are easily separated after baking.

2. Weight:

• GSM (Grams per Square Meter): The paper is 40 GSM, which refers to its weight and thickness. A lower GSM typically indicates a thinner paper, which is suitable for applications where high durability is not required but still offers enough protection from grease and moisture.

3. Color:

• White: The paper is bleached to a bright white color, providing a clean, professional look for food presentation.

4. Properties:

• Greaseproof: The paper is designed to resist grease, oil, and butter, keeping your food clean and fresh.
• Moisture-Resistant: Protects baked goods from moisture and helps maintain texture.
• Non-stick: The coating prevents food from sticking to the surface, making it ideal for baking and food storage.
• Food-Safe: Made from food-grade materials that comply with safety regulations for direct contact with food.
• Eco-friendly: In many cases, the paper is biodegradable and recyclable, making it a better choice for environmentally-conscious users.

5. Applications:

• Baking: For lining cake tins, trays, and pans.
• Packaging: Used for wrapping items like sandwiches, pastries, cookies, and snacks.
• Food Storage: Suitable for wrapping and storing various food products to prevent contamination and maintain freshness.

6. Temperature Resistance:

• Can typically withstand temperatures up to 180ï200C (350ï390F) for short periods, making it suitable for baking. However, itïs essential to check the manufacturer's specifications for temperature tolerance.

7. Packaging:

• Rolls and sheets can come individually wrapped or in bulk packaging, depending on the supplier and intended use.